Menu
Adriatic depths of Montenegro and mountain landscapes inspire Galion’s modern, sleek and thoughtfully crafted menu, followed by the wine list with carefully chosen labels from both old and new world. Focusing on local seafood, as well as the meat from our mountain peaks and pastures, we are following our ultimate goal to make people happy.
Specials
Dish recommendations
We just highlighted some of the dishes to give you an idea what to expect. However, there is more to us than meets the eye.
Beetroot Gravlax
This Scandiavian classic with a twist will definitely keep your taste buds intrigued. Salt, beetroot and sugar cured salmon along with dill and mustard dressing, beetroot juice reduction and espresso sponge will leave you wanting more.
Grilled Octopus
Always fresh and crispy, Octopus is definitely one of our picks